Weight Watchers Greek Salad recipe
Makes 6 servings
Elements
3 giant plum tomatoes, seeded and coarsely chopped
1 head lettuce, torn into bite-size items
1 English cucumber, peeled and coarsely chopped
1 medium purple onion, minimize into skinny rings
3/4 cup kalamata olives
1 small inexperienced pepper, minimize into skinny rings
3/4 cup crumbled Feta cheese
For the dressing
2 garlic cloves, minced
6 tablespoons olive oil
1 tablespoon purple wine vinegar
1 1/2 tablespoons contemporary lemon juice
1 teaspoon dried oregano
salt, to style
freshly floor black pepper, to style
Preparation
1. Soak the onion rings in a small bowl of ice water for about 10 minutes.
2. Whisk the dressing components collectively till blended; season with salt and pepper to style.
3. Drain the onion from the ice water and pat dry with paper towels.
4. In a big bowl, mix all of the salad components (besides the Feta cheese).
5.Toss the salad with the dressing.
6. Sprinkle cheese over the salad and serve.
What number of Weight Watchers factors in Greek salad recipe?
WW POINTS per serving: 6
Dietary data per serving: 223 energy, 19.5g fats, 2.5g fiber
Picture credit score: Thorsten
Initially posted 2008-07-23 08:43:37.
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