Frozen peas are cooked with contemporary sugar snap peas till crisp-tender, then tossed with Tuscan-style dressing to make this tremendous fast and engaging vegetable medley.
WeightWatchers Tuscan Snap Pea Medley Recipe
Writer: WW-Recipes.web
Recipe sort: Facet dish
- In a big skillet, add the peas and snap peas to 2 cups boiling water. Prepare dinner for about 2 minutes (till crisp-tender); drain in a colander.
- In the identical skillet, warmth the Italian dressing on medium-high warmth. Add the veggies and cook dinner for about 1 minute (till heated by way of).
- Stir in 1 Tablespoon chopped basil or contemporary chives simply earlier than serving (optionally available).
Energy: 110 Fats: 7 g Saturated fats: 1 g Carbohydrates: 10 g Sugar: 4 g Sodium: 160 mg Fiber: 3 g Protein: 4 g Ldl cholesterol: 0 mg
3.5.3251
What number of Weight Watchers factors in tuscan snap pea medley recipe?
WW Sensible Factors: 4
WW Factors Plus: 3
WW Outdated Factors: 2
You may also like these Weight Watchers vegetarian recipes:
Initially posted 2020-01-09 12:50:12.
Supply hyperlink
