The Finest Margarita on the Rocks Recipe

Let’s make issues clear: I’ve tried and experimented with making nearly each traditional margarita recipe conceivable. From jalapeño to skinny to frozen mango… we have shaken, stirred, and blended them all around the years. Ultimately, I really feel assured in saying that I’ve discovered the final word margarita on the rocks recipe. As a result of it is true what they are saying: you simply cannot go mistaken with a traditional.

Lately, I discover myself craving that straightforward, unmistakable mixture of excellent tequila and contemporary lime juice. Do not get me mistaken, taste variations might be enjoyable, however there’s one thing a few traditional salted rim and a contemporary lime garnish that defines one of the best margarita on the rocks recipe.

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The Margarita on the Rocks Recipe Your Summer season Wants

There’s nothing fancy about it—it is only a easy ratio of tequila, fresh-squeezed lime juice, Cointreau, and agave syrup that we have at all times received readily available. Whereas we choose the stronger, smoother style of the high-quality orange liqueur on this recipe, conventional triple sec will do in a pinch. Irrespective of what number of occasions we make this recipe, the primary sip by no means fails to depart us saying, “Wow, that’s actually rattling good.”

Ingredient Breakdown

• Tequila. Silver tequila, additionally known as blanco, platinum, or white, is the purest type of tequila. It is a fantastic liquor to have readily available for a wide range of blended drinks.
• Lime Juice. In the event you follow any ingredient advice on this recipe, it is that contemporary lime juice is crucial. For different margarita variations, be at liberty to combine it up with different juices like grapefruit or lemon.
• Agave. To maintain my margarita from turning into too sugary, agave is my most well-liked alternative of sweetener. Agave nectar comes straight from the blue agave plant (which is definitely used to make tequila!). Any agave nectar will do, however we choose uncooked agave for essentially the most pure style.
• Cointreau. Cointreau is throughout the household of triple sec liqueur, produced in Saint-Barthélemy-d’Anjou, France. This orange-flavored liqueur is of upper high quality than conventional triple sec, making it easy and powerful to improve your traditional drink.

Suggestions for Making the Finest Margarita

• Chill your glasses within the freezer for half-hour earlier than making them.
• You need to, I repeat should use fresh-squeezed lime juice.
• Shake it up for longer than you assume you must. I might say a really enthusiastic shake for 30 seconds is adequate to get that icy, frothy consistency.
• Pressure your substances into your glasses after you’ve got created your salt rims.
• Professional tip: You may completely add a few jalapeño slices to the shaker for a spicy kick—I will not inform the purists.

Serving Ideas

• Agave vs. easy syrup. Easy syrup can grow to be tremendous candy when added to cocktails. If you do not have agave, we suggest making your individual easy syrup or solely utilizing a small quantity when curating your cocktail.
• Garnish with a lime wedge. Make your margarita picture-perfect by merely including a lime wedge to the aspect of your glass.
• Make it a batch recipe. You may simply improve the servings by shaking up just a few batches and pouring your contents right into a pitcher for straightforward serving.
• Dip in coarse salt for the rim of the glass. Coarse salt is way more presentable on a margarita glass, for my part. Moist the rim of your glass with a little bit of lime juice so the salt sticks to your drink.
• Serve with chips and a dip of your alternative. Salsa, queso, and/or guac all work superbly. I am going to by no means flip down chips and dip, particularly when paired with a scrumptious margarita.

Different Cocktail Recipes We Love

Salty Canine Cocktail

This grapefruit vodka cocktail is a scrumptious variation of a Paloma that makes use of vodka as an alternative of tequila.

Spicy Mezcal Paloma

This Paloma packs a bit of warmth with sliced ​​jalapeño and a chili salt rim.

Lillet Rosé Spritz

On the lookout for a European getaway in a glass? This Lillet rosé spritz will make you yearn for a trip within the French countryside.

Limoncello Spritz

Limoncello and prosecco mix to create one of the best bubbly and refreshing summer season bev.

Home made Frosé (Frozen Rosé)

Do not be intimidated by making a batch of frozen drinks—this frosé is extremely straightforward and can cool you down within the warmth.

“What’s Up Doc” Carrot-Ginger Cocktail

Nutrient packed AND scrumptious? This carrot-ginger cocktail is the proper stability of candy and savory.

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This put up was initially printed on Might 3, 2020, and has since been up to date.